For the pizza dough, click here to see the recipe
[gmc_recipe 407]
For the pizza dough, click here to see the recipe
[gmc_recipe 407]
Notes:
For this recipe you’ll need caramelised red onions – if you want to make your own see this recipe – and pizza base – if you want to make your own, see this recipe
[Unlike the Pizza Express pizza] in classic Italian cooking we would be using skinned, seeded, and chopped tomatoes, but, if you’ve ever tried this, it’s much easier to use Passata
[gmc_recipe 375]